Thursday, March 27, 2014

Garden Post - Tiptoe through the Tulips with Me...

OOOOOOOOOH.

Because if I'm going to have nightmares you need to... too!


Anywho...
I AM SO EXCITED FOR SPRING!

Aside from the obvious reasons of yay sun, and yay wedding coming up, and yay experiencing warmth and overall happiness. I am excited for my tulips... and my soon to bloom ability to tiptoe through them.


Tulips are in the purple pot with the towel
draped over the top. Gotta keep them safe! 

Last fall, as the winter winds began to creep through the trees and found their ways to JR P.I.'s and my porch, I planted some happy little tulip bulbs (what color, I'm not sure, because... it's me). I had determined that I was going to do my green-thumbed grandmothers proud and grow tulips.

So JR and I went to the Home Depot... or maybe we bought them from Burpee, but needless to say we bought some tulip bulbs and some garlic (this one definitely came from burpee), and we began planting for our spring crops.

We're going to ignore the fact that the garlic died in the throws of winter, because of all the damn snow, and instead revel in the the fact for some bizarre reason, they survived, because
through all the snow, the unthinkable happened, they started to sprout.

And now I have happy little tulips "popping out of the snow, like daisies!" If you can name that quote you get a high-five!


I've been tending them with a gentle touch and plenty of water (most of it snow based). Hopefully in a few weeks, these tender plants will produce gorgeous flowers... hopefully. I am so, so, so excited that I can barely stand it, to get back into the "garden" again. I use the term loosely, because my garden is a series of pots and planters, but I am still really excited to see what we'll be able to grow and eat this year. 


I've got high hopes for our batch of pea plants that we started from seeds, as well as, a bunch of lettuce that started as seeds too. The radish sprouts died quicker than I could say, "Oh my gosh! Yes! Radish plants!" So... yeah, but we've got a couple of hybrid on deck corn sprout-lings still going and a few carrot seedlings. I'll bring those around to you next post! 




Tasty, Tasty Pineberries
Happy, Happy Chives
And on another, happy note, I had a whole heaping of chives that actually over-wintered, so that's ober exciting. They've actually already started to really hit their growth spurt. And, I have gotten a new pineberry plant to replace the one that I killed this winter as well, so soon I shall have delicious pineberries to snack upon.


Happy Gardening! 

Much Love, 
LoRo